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Associated topics: assistant restaurant manager, bakery manager, conference, floor manager, general operations manager, management, night shift manager, operations manager, produce manager, restaurant general manager.
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We're a QUICK SERVICE BAKERY; managers with previous experience in QSR will thrive Our bakery managers frequently work 9am-6pm with shift leads to open/close the store.
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Working Relationships: Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The Night Manager motivates and supports fellow Team Members in being productive while the store manager is offsite. Nights Managers are responsible for both Team Member and customer safety and for ensuring that QuickChek is always A Great Place to Work and A Great Place to Shop. As the Manager-in-charge, the individual is responsible for maintaining store standards, ensuring all safety and operating procedures are adhered to, and modeling a positive store culture for Team Members and customer while providing a great customer experience.
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Our Night Team Leaders are key players in managing the Overnight Team. These departments can include Center Store, Prepared Foods, Produce, Bakery and Meat. In addition to providing unparalleled guest service, you'll be the one we look to stay on top of department records, processes, standards and methods.
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Cinnabon Bakery located in Southland Mall is now hiring a Shift Manager to add to the team. Maintaining high standards and expectations around food quality, customer service, food safety, and store cleanliness.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Our portfolio includes creative solutions geared at helping food industry professionals compete in foodservice, retail, in-store bakery, deli, and prepared foods, among others.
$89,960.64 a yearExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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This role supports the Restaurant General Manager and other team members in delivering an exceptional guest experience and a working environment that promotes engagement and living the Company values.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Perform other duties as assigned at the discretion of the Store Manager or shift leader. This position is part time and involves working a variety of hours, day and night, as EG America locations can be open 24 hours depending on the store.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Bakery Manager is required to work the scheduled work shift or as needed to meet the needs of the store guests and team members. The Bakery Manager is first and foremost responsible for guest relations and satisfaction by building a reputation for Ultimate Service.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Place ingredients and finished goods on hold, as directed by the QA Manager/QA Team Leader. The QA Technician's purpose is to assure food safety through HACCP compliance monitoring, implementing corrective actions and reporting of deviations to the QA Manager.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Cannot operate power driven meat/food processing or bakery machines. Restricted from using ovens and walk in freezers (except in KS & IL if 16 or older) Monitor and replenish paper supplies as needed in food service area and bathrooms.
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Ensure the food service prep area is spotless, the bathrooms are sparkling clean, and the trash has been cleaned up and removed inside and outside of store. Are you a high energy, outgoing person who loves to help others and work as part of a team.
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If you are a high energy, outgoing person who loves to help others and work as part of a team, this job is for you! Quick Service Restaurant Clerks play a key role in helping our restaurant teams serve and delight our guests.
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Always Bagels, Original Bagel, Dutch Maid and Hometown Foods USA, together, create a market leading producer of authentic New York style kettle-boiled, hearth-baked bagels and high quality cake products sold into the in-store bakery, club store, foodservice, and convenience store channels.
$66,000 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago
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