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Canvasser - outside - inside - call center - entry level - automotive sales - luxury car - used car - medical - dental - pharmaceutical - solar - industry - brewery - agriculture - vacation - travel - insurance - mortgage servicing - mortgage processing - real estate - retail - customer service - dealerships - collections - startups - creative marketing - SDR - canvass - sales - construction - marketing - food service - canvassing- outdoor sales - appointment setter.
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Military veteran - military service member - sales representative - sales manager - sales director - service advisor - account executive - real estate agent - insurance agent - loan officer - home advisor.
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POSITION SUMMARY: Under general supervision of the cafeteria manager, the Substitute Food Service worker will perform a variety of functions essential to the successful operation of the school cafeteria including food preparation and production, sanitation, safety and security; customer service, equipment use and care and professional excellence.
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Reporting to the resort manager, our Food & Beverage Director supervises the seamless and profitable operation of all food service facilities and events, in addition to the oversight of our tasting room, restaurant, beach bar, and banquets.
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The Deli Food Service Director will lead and collaborate across 4Ps, leading each Sales Manager to utilize Product, Place, Price, and Placement; and work with division VP Ops and VPMM’s to optimize growth, productivity, shrink and financial metrics to surpass goals.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service Managers.
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As a Sushi Clerk, this position will be responsible for filling customer orders, handling food in a safe manner, ordering and receiving products, making sure orders are correct, and labeling, dating, and putting product away.
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Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.
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Additionally you will ensure a positive company image by providing courteous, friendly, and efficient customer service to customers and team members. Answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders.
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Takes customer orders at the Chinese Express counter. High school or equivalent experience with Food Safety Certification and six months or more of similar or related experience. Ensures that an adequate food supply is ready and on hand and develops or follows a production list.
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Meets regularly with the Director of Catering, Executive Chef and Sr. Operations Mission Park Production manager and/or manager assigned to specific events to coordinate production and staffing needs for large catering and all campus student events.
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Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of; Store Operations, Perishables, and Health Wellness Home; Food Service Director; Coffee Shop Department Manager.
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As a Coffee Shop Barista, this position will be responsible for reviewing and filling customer orders for the day, handling food in a safe manner and ensuring the work area is always clean and neat.
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We're looking for Catering Chef Manager who can help us deliver the best customer service and food experiences. We know that a Catering Chef Manager job isn't only about the food.
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Metz Culinary Management is growing and we have openings for a Rock Star Food Service Director/GM who shares our passion for Food and Service. Position Description: Food Service DirectorLocation: Brevard College, Brevard NC Division: Higher Education Salary: 75-80K / Bonus Eligible Now seeking an experienced Food Service Director with a background in the overall institutional Dining Operations (preferably College or University.
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