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You will answer phones, take reservations, and be responsible for seating guests according to server availability. You will answer phones, take reservations, and be responsible for seating guests according to server availability.
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As the Host/Hostess, you are the first impression at Chuy's - Hamburg and set the tone for guests' experiences. Your attention to detail and community are critically important, but your positive attitude will allow you to shine.
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Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service. Seating the guest in the dining and bar areas, while ensuring a smooth handoff to service staff.
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This position will be reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives payment and assists other service personnel as needed to provide total guest satisfaction.
$16.04 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Communicate with server and hostess to assure efficient seating, table utilization and customer service. Assist server as needed with plate removal, especially with large parties and during peak periods.
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Cracker Barrel - Morrisville is looking for full time or part time Greeters to join our team in Morrisville, NC. As a greeter, you'll be the conductor of the orchestra that is service. Your attention to detail and communication are critically important.
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Manage reservations, seating, and waitlist to optimize table turnover. Manage reservations, seating, and waitlist to optimize table turnover. Coordinate with kitchen and service staff to ensure timely and accurate food and beverage delivery.
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Coordinating the wait, and seating Guests with a sense of urgency. Although beef and steak items make up a good portion of the menu, we offer a variety of chicken, ribs, seafood, and pasta dishes.
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Using the Table Management System (TMS), the server assistant is responsible for seating guests and assisting the service team with ensuring that each guest leaves happy. Supports and assists team members by delivering food and beverages, pre-bussing and providing refills when possible Set-up, maintain and operate the server assistant stand and front lobby area ensuring a clean and orderly area.
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ServerAccountability Reporting to the General Manager and Restaurant Manager, the Server greets, seats, and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives payment, and assists other service personnel as needed to provide total guest satisfaction.
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The primary role of the Banquet Server is to maintain dining ambience with anenthusiastic and friendly attitude and serve guests with food and beverages in a positive and timely manner. Greets quests upon arrival and assist in seating as required by group; ensures a pleasant visit for each guest and maintains effective guest relations.
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Denny's - Fort Chiswell is looking for full time or part time Greeters to join our team in Fort Chiswell, VA. As a greeter, you'll be the conductor of the orchestra that is service. Dependable, showing up on time and ready to work when scheduled and available on short notice in emergencies.
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Hosts will engage in friendly conversation when seating guests and introducing the server. Joining our team provides indulgent benefits including: Competitive pay, every weekAnniversary payPaid sick leaveMedical, dental and vision coverageMultiple insurance options, wealth benefits and flexible spending accountsDining and other discountsMatching 401(k) plan after one year of employment (21 and over) Note: Eligibility May ApplyWith a warm smile and engaged hospitality, our Hosts will set the stage for an indulgent dining experience with every guest that comes through our door.
$15.5 - $20 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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RequirementsExperience & Qualifications: Previous experience as a Server Assistant is preferred or a minimum of 6 months experience in food service/hospitality. Clear and reset tables quickly between each guest seating.
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Is a team player and assists throughout the restaurant by bussing tables, delivering food and bar beverages, assisting with guests, and ensuring that every opportunity to WOW a customer is completed. International Franchise Association's Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.
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