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5-10 years meat and/or seafood industry (as appropriate) FSQA Management experience at a federal CFIA/FDA meat and/or seafood processing plant (as appropriate) acceptable instead of a degree.
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Positions that Report to you: Assistant Seafood/Service Meat Department Manager, Clerks. Seafood Service/Meat Manager page is loaded. Seafood Service/Meat Manager. Accountable and Reports to: District Store Director, Store Manager, Assistant Manager of Perishables, Store Operations, and Health Wellness Home; Meat Department Manager; Assistant Meat Department Manager.
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6+ years of professional experience or 3+ years with an advanced degree in natural resource management, conservation, or landscape or regional planning, with at least 2 years of work with or within the seafood sector or relevant sectors such as finance, retail, seafood processing, procurement, or international trade.
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At Hy-Vee our people are our strength. Knives, slicers, steamers, pallet jack, scales, computer, phone, tumbler, wrapping machine, tenderizers, Computer, and C.A.R.S. reordering system. Inspects signage and displays for quality and quantity of merchandise and orders product for replenishment.
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Chula Seafood Grayhawk is looking for an e xperienced full-time sushi chef to join our team at the raw bar. Since opening our retail doors in 2016, we have been recognized as Best Seafood Restaurant by several Phoenix publications, accredited on Forbes.com, The Food Network and by the James Beard Foundation, to name a few.
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As a part of our Seafood team, you'll work with others to educate our customers and ensure the freshest variety of unique fish and prepared seafood items are available throughout the day.
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The Wegmans Organic Farm is comprised of individuals who are passionate about creating a self-sufficient and sustainable farm. Cultivating Sustainability at the Wegmans Organic Farm Learn More. Cultivating Sustainability at the Wegmans Organic Farm.
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Our client, a leader in the Pacific Northwest wild caught seafood industry, is on the lookout for an experienced Environmental, Health & Safety (EHS) Coordinator. We invite you to bring your expertise in environmental, health, and safety management to our client’s respected seafood processing operation.
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Meet Our Organic Farm Team (Video, Opens in Modal) Zero Waste from Syracuse (Video, Opens in Modal) As a single mom of a child with special needs, Christina wasn't sure it was possible to be the mom she needed and wanted to be, and still have a career.
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As we prepare to open our Astor Place location in Manhattan, we've sought to create new partnerships to introduce ourselves to the community. Achieving Zero Waste: Passion, Competition, Teamwork Learn More.
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How to apply your experience in bioprocess & cell culture to the production of next-generation seafood utilizing cGMP practices. Wildtype is on a mission to create the cleanest, most sustainable seafood on the planet, starting with sushi-grade salmon.
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A great career opportunity
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As a company committing to innovation and globally responsible business practices, Thai Union is proud to be a member of the United Nations Global Compact, a founding member of the International Seafood Sustainability Foundation (ISSF) and the first Thai company in the food products sector to be recognized as a member of Dow Jones Sustainability Indices (DJSI) Emerging Markets 2016 for the third year running.
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Job Title: Seafood Service/Meat Manager. Job Title: Seafood Service/Meat Manager. This position is exposed daily to dirt, noise, temperature extremes, dampness, vibrations, equipment movement hazards, cleaning chemicals/solvents, and electrical shock.
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Coastal Alaska Premier Seafoods, a subsidiary of Coastal Villages Region Fund, is currently seeking applications for a Seafood Processor to work aboard the F/T Northern Hawk. The primary job responsibilities of this position include, but are not limited to, working on-board our fishing vessel operating off the western coasts of Washington and Alaska.
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seafood job
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