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Employee Dining Room cooking; salad bar, set up, etc. Learn and work both sides of the Stillwater Grill, Tap Room and banquet stations. It annually hosts premier events such as the Pebble Beach Concours dElegance, AT&T Pebble Beach Pro-Am, TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine and PURE Insurance Championship Impacting First Tee. Job Summary: The Chef de Partie ensures the highest quality preparation and presentation in all Lodge outlets, banquets, special parties and events.
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Duties include set up of the cafeteria, and/or gift/coffee shop, salad bar, grill and condiment station. Located in west Miami-Dade County, Kendall Regional Medical Center has received the Distinguished Hospital Award for Overall Clinical Excellence from HealthGrades.
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We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along with Kitchen Prep Cooks. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers.
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Cash register, Slicer, Telexon ordering machine, C.A.R.S. system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine.
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Thank you for your interest in career opportunities at Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse.
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Coffee, salad case, cleanliness, kitchen repairs, and safety issues.) Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Market Grille Department Manager.
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Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. You will also be preparing food with proper safety equipment, tools, and recipe specs.
$16 - $21 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Time and Temperature Danger Zone: Responsible for assigning reviewing, inspection, monitoring, and enforcing standards on daily temperature log for Cold Production AYR Station, Middle AYR Entree Station, Grill AYR Station, Grill Retail Station, Entree Retail Station, Retail Salad Bar.
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Prepare hot and cold menu items which requires working on the grill, saut station, salad-bar and on the service line; Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally renowned for luxury senior-living communities.
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At Discovery Village at Dominion Assisted Living, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents.
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At Community name, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents. With over 250 communities in nearly 40 states, and 15,000 dedicated employees, Discovery Senior Living is one the largest and fastest growing senior living companies in the United States.
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During the week, more were parked at the corner grill in the town square, their owners having a salad or a chicken fried steak at lunch. Many a Hudson traveled to the local diner for a burger after the Friday night football game, or to the drug store soda fountain before the Saturday afternoon matinee.
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The Line Cook is capable of accurately and efficiently executing the preparation of all salad, sandwich, grill, pizza, and saute items while meeting presentation and timing standards, assists others in the kitchen, and maintains a clean, well-stocked and organized work area.
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At Hy-Vee our people are our strength. Job Title: Assistant Market Grille Department Manager. As an Assistant Market Grille Department Manager, this position will be responsible for assisting the Department Manager with presenting the freshest most innovative and best quality products at a competitive retail price to customers.
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Must have the ability to file, post, and mail materials; copy data from one record to another; interview to obtain basic information; guide people and provide basic direction. Understands and practices proper sanitation procedures and ensures the work area is always clean and neat, and maintains strict adherence to department and company guidelines related to personal hygiene and dress.
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