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Position overview As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you.
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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. As a restaurant cook at Taco Bell - S Telegraph you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
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As a restaurant cook at Taco Bell - Dougherty Ferry you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - Dougherty Ferry is looking for a Restaurant Cook to join our team in St. Louis, MO. This position is full time or part time.
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Experienced Prep Cook(s) Experienced Line Cook(s) We Encourage a Diverse Workforce: Rapoport's Restaurant Group believes that a diversified group of associates contributes to a culture of values, team spirit, and company growth.
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Maintains cleanliness and organization throughout the restaurant and ensures proper setup and/or breakdown of the entire restaurant including dining room, kitchen, prep areas, and restrooms.
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Thoroughly execute all opening duties: Read the Manager Communication Log (MCL), review the staff line up for the shift, check catering orders and ensure operational preparedness to execute, review sales forecast for the day, validate previous days inventory, complete prep sheet, complete any food and beverage orders required, count safe, assign cash drawers, order change, complete chicken cook sheet.
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Line Cook / Prep Cook / Kitchen Team. 1+ year of cook / kitchen / prep preferred, but not required. We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment.
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Now Hiring / Immediate Opportunities for Full Time & Part Time: Line Cook / Prep Cook / Kitchen Team Bring your culinary skills and attention to detail to our kitchen! Requirements: Must be at least 18 years old Eligible to work in the United States 1+ year of cook / kitchen / prep preferred, but not required Attention to detail and a drive to create high quality, delicious food Team-oriented with a passion to succeed What’s in it for you.
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Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors.
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As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus. What we’re looking for:Friendly and professional demeanorComfortable working with a team in a fast-paced kitchen environmentAbility to display excellent communication skillsMust be able to work weekends and holidaysResponsibilities:Prepare menu items following recipes guidelinesEnsure that the kitchen, food prep areas, and food storage areas meet restaurant cleaning standardsMonitor product freshness and rotate product based on a schedule created by the Kitchen ManagerWhy join our team.
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Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.
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As a restaurant cook at Taco Bell - Hood River you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - Hood River is looking for a Restaurant Cook to join our team in Hood River, OR. This position is full time or part time.
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Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus! Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items.
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Our restaurant is seeking a skilled Line Cook to join our team. The Line Cook will work on the line and in the kitchen as directed by Management. Job Title: Line Cook.
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Now Hiring / Immediate Opportunities for Full Time and Part Time: LINE COOK (CHEF / PREP / KITCHEN TEAM) You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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