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Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock with or without reasonable accommodation.
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Complete daily requisitions, pick up, verify, and put away all liquor, wine, beer, juices, soft drinks and food items used for the bar areas. After a day exploring our city, unwind at our rooftop pool oasis, enjoy the ultimate in entertainment at our Topgolf Swing Suites, indulge and pamper at The Spa and our Krigler perfumery boutique and savour flavourful dishes from Chef Partner Richard Sandoval at Toro Toro and Bayou & Bottle.
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Be able to clean the parking lot and grounds surrounding the convenience store; i.e. to pick up trash or to sweep with broom and pick up with dust pan, also to wash down parking lot with water hose.
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If you work a winter job or just want to pick up an extra shift or two, this is a great opportunity to get a taste of bartending! We are located a beautiful, 15 minute drive (11 miles) from the Salt Lake Valley in the heart of Big Cottonwood Canyon in Brighton, Utah. We are 1 mile from Solitude Mountain Resort and 3 miles to Brighton Ski Resort.
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About the location:A lone star welcome in the country's capital of southern cool. Develop and maintain a complete working knowledge of all products served by the bar including liquors, wines, beers, ports, armagnacs, eau de vies, cognacs, specialty drinks, etc, and ensure proper pouring, mixing, blending, etc.
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Ability to wipe down table tops, table legs, pick up debris off floor and wipe down booth seats in all areas of the restaurant. Transports glass racks cases up to 25 pounds (such as a case of beer) up to 15 times per shift.
$15 - $25 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop.
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Role: Bartender Invitation: To make a difference by loving people with friendship, food and drinks. Specific Functions and Duties: Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages (30.
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Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages (30%*). Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat.
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Our guiding value is “Be a Good Neighbor”. Slices fruit and vegetable garnishes for drinks (5%*). Invitation: To make a difference by loving people with friendship, food and drinks. In this role you are paid the tip credit minimum wage, plus tips.
$15 - $25 an hourFull-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Completes assigned opening and closing side work (15%*). Relays food orders to the kitchen via the point-of-sale computerized register system (5%). Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
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Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant. Transports and carries objects up to 15 pounds on a regular basis.
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In Oregon must obtain OLCC Liquor permit within 30 days of hire. Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages. Slices fruit and vegetable garnishes for drinks.
$15.5 - $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Must obtain or possess and/or obtain a valid food handler's card prior to employment. Completes assigned opening and closing side work. Minimum wage plus tips. Relays food orders to kitchen via the point-of-sale computerized register system.
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Must have good sense of balance, be able to bend and kneel and lift bus trays, tubs, and glass racks frequently weighing 25 pounds. Primary Responsibilities: Mixes and serves alcoholic and non-alcoholic drinks following specifications.
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