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20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining. Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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Eat'n Park Hospitality Group provides equal employment opportunities to all team members and. Join the Colby Sawyer - Parkhurst Dining Team! This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development, catering oversight, etc.
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Works directly with students, parents, and culinary team to ensure that food program meets individual needs such as students with food allergies, diabetes, or other medical conditions. Bachelor’s or Associate’s Degree in culinary arts or equivalent job-related experience.
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8 or more years of leadership experience with four years of kitchen team leadership, preferably in higher education and/or business dining setting. race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual.
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May provide culinary experiences for client on and off premise with high level client guests. Interacts with and develops relationships with client to provide personalized high quality culinary events.
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Controls labor and food cost in accordance with budget. Assists with the development of annual budgets for operations and works within budget to meet goals. orientation, gender identity or expression, or any other characteristic protected by federal, state or.
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Salary Range: $73K - $89K + up to 15% bonus (prorated based on start date) applicants for employment and prohibits discrimination and harassment of any type without regard to. Access to continuous development with Smile Universe.
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Eligibility for 401k, vision, dental, and medical plans. 73K - $89K + up to 15% bonus (prorated based on start date) Proven ability to train others and lead a team. What will you do in this role? Makes adjustments as necessary.
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What does it take to be successful in this role? What's in it for YOU? FREE meal during your shift.
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What does it take to be successful in this role? What's in it for YOU? FREE meal during your shift.
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Two years of experience equivalent to a Park Ranger Specialist , OR three years of work experience in customer service, library or museum work; OR a Bachelor's degree in Park Management, Forestry , Natural Resources Management, or a closely related field.
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Lead Summer Park Ranger will oversee and distribute program marketing including; kiosk updates, brochure and flyer distribution, website updates, event tabling, etc. In addition to the leadership tasks the Lead Summer Park Ranger will spend time talking with park patrons, provide patrons with reminders of park rules, patrol and lock parks and facilities at night, and assist the Park Ranger team staff with programs and staffing, among other tasks.
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We are currently hiring an Executive Chef 1 in New London, NH. The Executive Chef 1 is part of the management team as the top culinary leader in an account between $(phone number removed)M in managed volume annually.
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Other specialized programs include our Sleep Center at Fairview Park, the Same Day Surgery Center, the Heart Center at Fairview Park, the Women’s Imaging Center and much more. Fairview Park Hospital is a 175+ bed acute-care hospital serving the City of Dublin, Laurens County, and the surrounding communities.
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Washington has hiking tails all throughout Olympic National Park, to the east the 14,410ft volcano Mount Rainier towers over the entire National Park. If you are not into hiking there is plenty to do in Seattle, the home of the famous Starbucks.
$2,470 a weekExpandUpdated 23 days ago
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