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Working collaboratively with the FSQA Manager, QA Supervisor, Operations Manager, the VP of Culinary Development and the VP of Food Safety and Quality. Serve as a backup for the QA Supervisor and help the FSQA Manager and HACCP/Food Safety Coordinator as needed.
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The Assistant Area Operations Director works directly with the Area Operations Director and is responsible for the management of assigned outpatient dialysis facilities and any associated home and hospital dialysis programs in accordance with written polices established by the Board of Trustee and the Medical Directors.
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The Assistant Area Operations Director must meet any specific state regulations for experience and/or educational requirements. Supervision may include, but are not limited to: Nurse Managers, Educator, Home Dialysis Coordinator, Hospital Services Nurse Manager, Technical Manager, Business Office Manager and provides indirect supervision for all other employees.
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This position is responsible for assisting the general manager with the daily operations of the hotel to maintain standards for guest satisfaction, employee satisfaction, quality assurance and asset protection while managing costs within budget.
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Job Title: Assistant Manager Store Operations; Assistant Manager Perishables; Assistant Manager Health Wellness Home. Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of: Store Operations, Perishables, and Health Wellness Home.
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A minimum of 5 years previous Director of Rooms, Director of Operations and/or Assistant General Manager experience in a hotel environment. In conjunctions with the General Manager focus on leading ownership of annual budgeting, strategic planning, organizing and directing all hotel services, including front-of-house and back of house operations.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables; and Health Wellness Home; Food Service Director; Asian Department Manager; Assistant Asian Department Manager; Service Managers.
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Requirements:SONIC Drive-In Assistant Manager Requirements:•Ability to work irregular hours, nights, weekends and holidays•General knowledge and understanding of the restaurant industry or retail operations required•Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required.
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Assistant Manager, Payment Operations. The Assistant Vice President (AVP) of Payment Operations is accountable for monitoring, analyzing, making recommendations, and implementing solutions to improve payment services and card operations.
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If you have experience in any of the following types of jobs, we encourage you to apply: Assistant Store Manager, Key Holder or Key Carrier, Retail or Shift Supervisor, Sales Lead, Customer Service Team Lead, Customer Service Manager, Retail Associate, Store Associate, Hospitality and Hotel, Front Desk Agent, Leasing Agent, Rental Agent (i.e. car rental, RV rental, storage rental, apartment rental, etc.
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We look for leaders who are responsible, passionate, and innovative as they take charge of day-to-day operations at our beautiful self-storage facilities. As a Store Manager , you will have the opportunity to be part of a diverse team with an excellent company culture.
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Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. Experience running shifts without supervision•Effective communication skills; basic math, reading and computer skills•Ability to follow directions and work with autonomy once given directions; ability to multi-task and successfully solve problems•Willingness to abide by the appearance, uniform and hygiene standards at SONICAdditional Info:Additional SONIC Drive-In Assistant Manager Qualifications.
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The incumbent is a principal assistant to the Director, Maritime and has overall accountability for managing the day-to-day operations of the Marine Operations Section of the Maritime Department.
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Prior experience as a resident assistant or director, student housing manager, or property management is preferred. Under the direct supervision of the Executive Director of HACU's National Internship Program (HNIP), the Internship Housing Manager will lead, coordinate, and oversee the day-to-day operations and management of student housing, events, and travel needs.
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Under minimal supervision, assists the Water Resources Manager in the overall operation of the Water Resource Management Utility. Communicates with residents to protect their safety, health and welfare and to educate them as related to storm water issues, floodplain issues, regulatory requirements, and Water Resource Utility operations.
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