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Work Environment: The Guest Experience Ambassador operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives.
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Follows proper procedures for cleaning kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, oven, steamer, garbage disposal, dish machine coffee/tea maker, steam table etc.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Maintain a safe, clean, and hazard-free Tasks include regular maintenance and general cleaning of common areas including restrooms and kitchen, rotation of laundry (linen, towels and clothes) duty, and general maintenance of outdoor areas (to include but not limited to backyard, playground, and parking lot.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas. Performs additional responsibilities as requested by the Chef, Sous Chef, Kitchen Manager or General Manager at any time.
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The team member is regularly exposed to kitchen equipment (, oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives, etc. Job DetailsDescription POSITION SUMMARYThe dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using a machine and manual cleaning methods.
$15.5 - $18.5 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The dishwasher duties include: Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware; Prepares dish area and kitchen for next shift by cleaning and restocking; Unloads and stores deliveries as needed; Sweeps and mops floors, especially in the event that items are broken or spilled; Takes out the trash and rinses garbage cans; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by manager.
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The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed.
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May include cleaning the kitchen area, room refrigerator, microwave, coffee maker, dishware, etc. Will be required to regularly use commercial cleaning chemicals. Clean and service assigned rooms or areas according to established standards and procedures including making beds, dusting, vacuuming, cleaning and sanitizing bathrooms, removing trash, etc.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Maintain kitchenware by gathering them from dining and kitchen areas and cleaning them regularly. -Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed.
$15 - $29 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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By cleaning dishes, pots, Dish Machine Operator / DMO, you will help us adhere to strong safe food handling and cleanliness rules. You will keep our Back of House / Kitchen area squeaky clean.
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Assist with the cleaning and organization of kitchen and equipment. Taco Bell - Port Royal is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Spring Hill, TN. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to meet quantity and deadline requirements.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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This is an entry-level food service position that is responsible for cleaning the interior and. directed by the restaurant manager or kitchen chef. Previous experience working in a restaurant, catering business or hotel kitchen highly.
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It also includes working both inside and outside in varied temperatures, with and around food products and common allergens, industrial equipment, commercial cleaning products, and requires use of personal protective equipment and ergonomic activities necessary to complete the job function.
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Crew member job duties include but not limited to cooking food, preparing other menu items and ingredients, operating a cash register, running the drive-thru, cleaning the restaurant, and completing other assigned tasks.
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Clean and disinfect kitchen areaClean mirrors as neededStrip and wax floorsAll other Welcome Center needs The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification.
$14Full-timeExpandApply NowActive JobUpdated 5 days ago
kitchen cleaning jobs
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