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Participates in the clearing and resetting of dining room tables. Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen about 30 times per shift.
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The primary responsibility of the Server is to accommodate residents and guests during their dining experience by attending to their needs in a friendly, timely, and professional manner.
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Open stations (both in dining room and in runner’s station), stocking them with all necessary items: ice, salsa, creamers, cut lemons, coffee and tea. When asked for the check and before printing it, make sure that all items ordered are in the bill, and then print check.
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Stock and rotate all needed supplies in the service areas and dining room. Handle guest complaints in a timely manner, inquire about the quality of the dining experience, thank guests, and invite them to return.
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Greet guests and patrons personally as they enter the establishmentAnswer telephones using appropriate etiquetteAccept to-go orders over the telephoneReceive and record dining reservations on the telephoneEnsure the proper setup of dining roomEnsure dining room seating is controlled and that there is server parity in number of tablesEnsure neatness and cleanliness of stations.
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Olive Garden - 2671 W March Lane [Server Assistant / Dishwasher] As a Busser at Olive Garden, you'll: Ensure the dining room is a clean and inviting atmosphere for our guests to enjoy; Assist in servers in providing excellent service to ensure guest satisfaction; Ensure commitment to safety and sanitation standards.
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Transports trays from the dining room to the dishwashing area. Now Hiring / Immediately Hiring:Busser / BussersIn this role you will:Provides Server support by maintaining the ice water, cheese rolls, side dishes and any other items as directed at each table.
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Experience as a server in a mid to upscale restaurant preferred. Responsible for entire food and beverage operation, including quality control, staffing, event preparation, kitchen operations, dining room operations and management development.
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One year or more of service in a fine dining outlet. Maintains a constant flow of soiled dishes to the kitchen and clean supplies to the dining room. Meticulously cleans and resets dining room tables and booths during and after meal.
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AccountabilityReporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives payment and assists other service personnel as needed to provide total guest satisfaction.
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Serves meals and/or beverages to patrons in dining establishment, lounge, showroom, pool, hotel room or gaming floor, wherever assigned. Job Title: Pool ServerDepartment: Food and BeverageReports To: Dining Shift Supervisor Summary Provides friendly, excellent service to all guests.
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Server will be responsible for interacting with guests, taking orders, serving food and beverages in a professional and efficient manner, clearing and setting tables as well as cleaning the dining room area and restrooms.
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You will be responsible for presenting food and beverage options and will focus on guests within the dining room area of the restaurant. In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives.
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Server/Cashiers take orders, manage registers, maintain the dining room and work the drive thru. A Day in the Life of a Server/CashierOur Server/Cashiers exemplify Farmer Boys’ brand image as the first point of contact with our Guests.
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Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. As a Server, you know what it takes to create a personalized experience for guests.
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in room dining server jobs
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