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Requirements: The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment.
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Designed for the smart traveler, Holiday Inn Express means a clean, consistent, and comfortable stay whenever you need to be there in person. As a family of hospitality and service companies, JDK Management Company is a proud franchisee of Holiday Inn Express as well as several other well know hotel and restaurant brands.
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What we offer: 40% dining privilege Fast-paced, fun environment Open-door communication Ability to advance your career Health Benefits Requirements and Qualifications: Arrives to work on time as scheduled in full uniform Holds the door for incoming and departing Guests Greets and welcomes all Guests, job applicants and vendors in a warm and friendly manner Seats Guests at tables in the restaurant or patio.
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Panda Strong since 1983: Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. APPLY NOW Job Type: Full-time Pay: $24.48 - $34.27 per hour Benefits: 401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Shift: Day shift Evening shift Night shift Weekly day range: Monday to Friday Weekends as needed Education: High school or equivalent (Required) Work Location: In person.
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Engage directly with our Innovation & Technology Director, and work in tandem with our six-person software development team. You'll create intuitive apps for restaurant managers and generate insightful performance reports, playing a vital role in driving our growth and success.
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The A&D Channel Manager’s role is to develop and nurture relationships with Specifiers and Partners in the national A&D community involved in interior architecture and design for residential, restaurant/hospitality, retail, and commercial projects.
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We are a growing multi Unit, multi brand restaurant franchise based in Chicago looking for a person. With responsibilities split between traditional executive support and hands-on project leadership, you'll play a crucial role in aligning business goals, managing key projects, and fostering innovation within our fast-paced, growth-oriented environment.
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This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant.
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This person can work in any of the following locations: Chicago, IL; Los Angeles, CA, Kansas City, MO; Raleigh, NC; Austin, TX; Washington, DC, Columbia, MO; St. Louis, MO. This person will be responsible for prospecting, qualifying, and onboarding new in-house brands.
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This person will have the opportunity to lead a new ERP implementation, and will play a critical role in improving financial reporting functions for the firm. StevenDouglas is exclusively working with a well-known, successful local restaurant group that is actively seeking a VP of Finance.
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The Maintenance Person’s responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck 2 times a week Take out and empty trash compactor Change light bulbs Clean HVAC/Exhaust units and roof of debris This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description.
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Call (307) -67-9281 to apply Email sheridan@wentanallc.com to apply Apply in person: Text "wentana" to 242424 to apply! based on relevant work experience The Wenspok Companies is a privately owned franchise of Wendy's Restaurants in the USA. We operate 52 Wendy's restaurants between Washington, Idaho, Oregon, Colorado, South Dakota, Nebraska, and California, and employ over 1,300 people.
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Greet customers inside the restaurant and Drive Thru in a friendly manner. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada.
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The Maintenance Person’s responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck 2 times a week Take out and empty trash compactor Change light bulbs Clean HVAC/Exhaust units and roof of debris Additional Info: This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description.
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Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience.
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