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Open Table experience preferred but not necessary. Assist the management team in training the host/hostess staff on Forbes Standards and daily operation of the host stand.
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Host/Hostess - AM (Part-time) Open Table certification required. Host/Hostess - AM (Part-time) In addition to working in the most beautiful oceanfront location in Laguna, we offer competitive and progressive benefits including complimentary meals.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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JOB SCOPE: We are a busy little restaurant and have an open role for the hostess. Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
$12 - $17 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Once hired, you will be trained on Open Table to better assist with the guest experience, you will have hands-on training with certified trainers, and you will become an ambassador of our culture.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Prepare the host/hostess stand with relay radio systems fully charged and ready to communicate with other hostess staff as reservations and walk-ins enter the hotel and arrive to the 7th floor.
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Part Time & Full Time Host / Hostess / Front Desk crewmembers average pay is $400 - $800 / week. Carry all Guest drinks on a tray when showing Guests to their table. Keep accurate account of table status throughout restaurant.
$400 - $800 a weekFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Historic Hotel Bethlehem is now hiring for a part-time Re staurant Host/Hostess. Proficiency in Open Table is a must. Historic Hotel Bethlehem has invested in the Reme Halo Air Purification System throughout the entire Hotel in order to add an extra layer of protection for associates and guests.
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Manage the efficient and timely seating of our guests to a table that best serves their wishes. When possible, open the front door for guests entering or leaving the restaurant. Inspect table for proper presentation and completeness.
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Must be able to operate MICROS and Open Table and process payments for to-go orders. Knowledge of OPEN TABLE Helpful, but not required. Major Functions: To seat restaurant and bar patrons and maintain restaurant table inventory according to standard.
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Your responsibilities include; greeting customers, managing our Open Table system, taking reservations, setting up party packages, guiding guests to tables, taking to-go orders, and standard maintenance of the lobby.
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Constantly communicates number of large parties with Door Coordinator and Leader at the Door Updater Provides the Board/Seating Coordinator up-to-date table availability informationWorks side by side with SAs executing quick table turns with a goal of no open tables at any time.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Through Open Table, maintain proper layout of dining room, review reservations for special needs, arrange floor plan, maintain cover count sheet and seating distribution to ensure guest satisfaction.
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Job ResponsibilitiesSeater/Greeter - Opens door for arriving and departing guestsGives a friendly greeting such as "Hi, welcome to Texas Roadhouse" and a heartfelt thanks, inviting guests to come back soonSeats guests with bread, initiates conversation and the story while leading them to the table (e.g., "Don't you love our fresh-baked bread.
$15.5 - $15.75 an hourPart-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Becoming familiar with Open Table and making an educated decision on where the party’s will sit, as well as the timing of the reservations Is responsible for informing servers and bartenders on guests arrival to ensure quick service Should a party have special needs or requests, the host is responsible for informing the server taking care of the party and the manager on duty.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Open Table experience is required in addition to at least 5 years working in the restaurant industry as a host/reservationist. Seeking presentable, well-spoken host/hostess.
Full-timeExpandApply NowActive JobUpdated 4 days ago
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