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The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people.
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The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The HSC operates under the direction of the RGM and directly manages a shift of Team Members.
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The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world.
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Paid monthly)Years of Service Awards and RecognitionBenefitsFlexible SchedulesFree GED program and Live Mas ScholarshipsReferral BonusesCareer Advancement Assistant General Manager, Restaurant General Manager, Area Coach.
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Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities and raise restaurant performance. Reviews restaurant results to identify successes and areas for improvement.
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Career Advancement - Assistant General Manager, Restaurant General Manager, Area Coach! We are looking for a Shift Leader to train and motivate our team members to execute our processes with integrity and financial accountability, delivering against our high standards of Quality, Service, and Cleanliness.
$16 hourlyFull-timeRemoteExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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SUMMARYThe Little Caesars Crew Leader responsibilities are to assist the General Manager in ensuring and maintaining Little Caesars goals of customer satisfaction. Responsible for running open and closing shifts and reporting to the General Manager.
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Must be at least eighteen (18) years of age High School Diploma or GED required, 2 years of college preferred 1-2 years of previous quick service restaurant experience Demonstrated understanding of guest service principles Available to work evenings, weekends, and holidays Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurantThis job is posted via WorkstreamEvery day, more than 11 million guests visit BURGER KING® restaurants around the world.
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Alvarado Restaurant Nation, a leading Taco Bell franchisee, is seeking a Shift Leader who shares our mission to Deliver Delight to our guests, team members, and communities. At Alvarado Restaurant Nation, we embrace a "Can Do, Will Do" attitude and encourage our team members to be their best selves.
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The Shift Leader acts as the shift lead in the absence of the Restaurant General Manager or Assistant Manager, training, coaching and driving team member performance.
Full-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The HSC operates under the direction of the RGM and directly manages a shift of Crew Members. The HSC operates under the direction of the RGM and directly manages a shift of Crew Members. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food.
$12 - $14 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Sets an example for Team Members by working hard to implement shift plan and drive operational results. Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant.
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Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status, or any other characteristic protected by local, state, provincial or federal laws, rules, or regulations.
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The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people.
Full-timeExpandApply NowActive JobUpdated 4 days ago
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