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No matter which area of the business you support or which brand you decide to advance within our food service concepts, Alltown Fresh, Ramuntos, D’Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
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Global Partner's is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Food's Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals established for the department.
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We are now hiring for Cooks and Food Service Workers in Charlottesville, VA Learn More. we are a food market where you make the difference. To celebrate Native American Heritage Month, we asked our employees to share their stories around food, family, and traditions.
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Bring your passion for food and for people, and we'll help you find the right place to shine! Here, you'll play an important role in our growth and in our mission to help people live healthier, better lives through exceptional food.
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Presents, trains, and sells Farner-Bocken Company (a division of Core-Mark International) fresh and food service products to existing accounts, new accounts, prospective accounts, multiunit accounts, and national accounts in a defined sales territory while maintaining and promoting the company image within the Industry.
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Knowledge of the Core-Mark food service products and food cost analysis. Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations.
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Preparing all food & beverages according to Honey Dew guidelines and specifications. Completing operations logs including temperature logs & recording food waste. A main area that most new employees are trained is the POS. In addition, you will also be expected to know how to operate various machines to prepare food for customers.
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Would you be interested in being considered for a Substitute Food Service Assistant? Under the direction of an assigned food service supervisor, assist in the preparation and serving of food items at an assigned school cafeteria or snack bar; clean and sanitize food service equipment, utensils and serving areas; do basic cashiering duties.
$19 - $23.09 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Certifications in PCQI, Sanitation, food safety are desirable. 5+ years of experience in a sanitation management or supervision role, preferably in the food processing industry. Overview, Essential Duties, and Responsibilities: OverviewThis position is accountable for leading the safe and efficient cleaning and sanitation of the food manufacturing equipment and the surrounding environment in accordance with all Company, Customer, Certification and Regulatory requirements.
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OrganicLife is looking for an experienced K-12 District Manager/Food Service Director to join their team in Des Plaines, IL! General knowledge of USDA school food service Child Nutrition programs such as National School Lunch Program and National School Breakfast Program guidelines.
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Be a people person with a strong focus with maintaining positive client relations ; a solid manager/leader who is perceptive and has attention to details that make a difference – quality and presentation of food – customer service.
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Our Food Service Team Members are responsible for the proper and efficient operation of the Food Service Station, during their shift, within company policy. Maintaining all self-service food offerings including but not limited to Coffee, Fresh case items, dispensers, fountain machines, and condiment center.
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Two (2) years experience in food service operations. Performs duties necessary for optimal patient care, including the safety and efficiency of food prepared in the department, budgetary requirements and compliance to HACCP guidelines, department policies and procedures.
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Experience in quality assurance, and food safety management systems, meat and poultry HACCP and SQF Practitioner. Experience in quality assurance, and food safety management systems, meat and poultry HACCP and SQF Practitioner certification is desired.
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Job Category Food and Beverage & Culinary. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Additional Information Busser, Rooftop Restaurant, Evening Shift, Part-Time, Starting Pay: $16/hour.
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food job Title: food service assistant coordinator
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