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Jump-start your career as a(an) Food Service Worker Dishwasher today with Methodist Hospital Stone Oak. As a Food Service Worker-Utility you will demonstrate correct food handling techniques such as portioning serving sizes by using appropriate serving utensils, and controlling temperature of tray line foods in accordance to HACCP regulations.
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Working in food service in an institutional setting (i.e., prison, correctional facility, detention center, hospital, or other setting where individuals are confined for long periods of time.
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The mission of George Washington University Hospital is to provide the highest quality healthcare, advanced medical technology, and world-class service to its patients in an academic medical center dedicated to education and research.
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Located in Henderson, NV, the acute care hospital offers emergency care, surgical services, including an outpatient surgery center, cardiovascular care, women's health and maternity services, including a Level III neonatal intensive care unit, outpatient wound care and two freestanding emergency departments - the ER at Green Valley Ranch and the ER at Cadence.
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The Food Service Worker will support the Bistro, Catering, Lulus or the Drs lounge helping serve, stock, refresh and clean up. This position interacts with other food service department personnel, hospital staff, patients and families.
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Our food service workers seek out best practice opportunities to enhance patient care by ensuring that all food/menu items are prepared and served to customers and patients within the facility.
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If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply for our Food Service Worker Dishwasher opening. Come join our team as a(an) Food Service Worker Dishwasher.
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Job Id 59173 Category Food & Nutrition, Environmental, Facilities & Security MedStar Harbor Hospital Location Baltimore, MD Job Summary Works primarily in the food service operation, handling cash and credit transactions from MedStar/Sodexo customers.
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Performs a variety of food service duties as assigned in kitchen, cafeteria, dining room, dish room, patient and vending areas. Food Service Experience Preferred. With more than 11,000 team members, Tower Health includes Reading Hospital, a teaching hospital based in West Reading; Brandywine Hospital in Coatesville; Chestnut Hill Hospital, a teaching hospital in Philadelphia; Jennersville Hospital in West Grove; Phoenixville Hospital in Phoenixville; Pottstown Hospital in Pottstown; and St. Christopher's Hospital for Children.
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Associate Degree in food service management, nutritional care or related field; Possession of, or eligible to obtain a Washington State Food Worker Card within two weeks of employment.
$3,999 - $5,371 a monthFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Monmouth Crossing has an employment opportunity available for a Food Service Worker. The Food Service Worker cleans and maintains the assigned area. The Food Service Worker prepares and serves food.
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Sentara Princess Anne Hospital, located in Virginia Beach Virginia, is hiring a Full-time, Rotating Shift, Food Service Worker to work as a Cashier! Click to hear Sylvia tell us about a day in the life of a Food Service Worker with Sentara Healthcare.
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As a Food and Nutrition Service Worker - Host you will assemble, deliver and retrieve patient, physician and customer food service meals and nourishments. Food Service Worker Host - PRN.
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Partner with hospital leadership to identify opportunities and implement new initiatives for improvement of ER patient care, medical protocols, and client service levels. BluePearl Pet Hospital in Gainesville, FL is seeking a full-time ER Service Head who will work side by side with our ER clinicians, specialists, and leadership team.
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The Food Service Worker provides food and nutritional care appropriate for all ages including infant, toddlers, pre-school, school age, adolescent, adult, and geriatric patients as prescribed by physicians and under the direct supervision of the dietitian for age appropriate food items.
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