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Ability to obtain and maintain an active Lancaster County Food Handler and Responsible Beverage Service Training Certification as well as any additional training / certification requirements per Marcus Hotels & Resorts, Marriott and Lancaster County.
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Back of house duties may include: laundry management, prepping, cooking, ware washing and storage, working any stations on the cold or hot line Front of houe duties may include: serving, bussing, hosting, point of sale support, beverage station, food runner.
$16.58 - $18.24 an hourExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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As a global and growing food, beverage, and nutritional supplement ingredient supplier to the world's best companies, Van Drunen Farms is always seeking positive and talented employees to help our company reach the next level.
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Regal Rexnord Corporation ("Regal Rexnord") is a leading manufacturer of electric motors, electrical motion controls, power generation and mechanical power transmission products and sub-systems, serving customers around the world in the general industrial, consumer, commercial construction, food & beverage, and alternative energy end markets, among others.
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Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Must be well-versed in all concept products and menu items in order to guide the guest experience and sell food and beverage items.
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Alcohol awareness certification and/or food service permit or valid health/food handler card, as required by local law. Monitor budget and control expenses with a focus on food, beverage and labour costs.
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Hold a current Food Handler Card. Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. Serve the food and/or beverage in the order and to the expectation of the Banquet Captain to ensure consistency throughout the banquet.
$15 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Restaurant Manager is responsible for assisting the Food & Beverage Manager. Valid Food Handler and TABC Certifications required. S/he will assist with overseeing assigned Food & Beverage outlets to ensure optimum performance, exceptional guest service and maximum profitability of all functions.
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Must be Managers Food Handler and TABC certified. Offers new ideas to increase revenue based on food and beverage latest trends. Understanding of Food and Beverage financials including cost is preferred.
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Report any guest concerns and/or complaints to the Banquet Captain or the Food and Beverage Manager. Reports To: Food and Beverage Manager. Ability to acquire ServSafe Food Handler Certification within 6 months of employment.
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Café | Hospitality | Food Preparation | Cashier | Customer Service | Muir Woods | Conservation | Sustainability | Ecological | ServSafe | Food Handler Certification | Health and Safety | Fast-paced Environment | Teamwork | Nature | Career Growth | Restaurant | Cook.
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Our products and services are used by global, name-brand companies in the food, beverage, health and beauty, over-the-counter pharmaceutical, industrial, automotive, and electronics industries.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Raging Waters San Jose - Food & Beverage Manager I. Internal: Food & Beverage team, Retail Team and Duty Manager. Education: California Food Handler Training Program Certification required.
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One (1) year of experience as a food handler in a similar, high-volume, fast paced restaurant. Knowledge of menu items, including mixing and serving beverages, standard beverage recipes, preparation methods, glassware, garnishes, products, menu items, supplies and equipment.
Part-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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Has or obtains California Food Handler and Responsible Beverage Service certification before commencing work. Your influence is multi-faceted and includes your interaction with the following:Your immediate team membersYour Management TeamOur Heart of the House TeamOur Guests both in person and on the phoneCompensation:The Caterer/Driver is a non-exempt position starting at minimum wage plus tips.
$16.93 - $18ExpandApply NowActive JobUpdated Today
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