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Outdoor lovers enjoy 270+ sunny days a year and four seasons- to spend in the trail-lined Palo Duro Canyon State Park. Amarillo has many well-known theaters and art shows, as well as the Don Harrington Discovery Center and Space Theater.
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Tons of outdoor activities to enjoy including hiking, biking, mountain bike trails, camping, boating, fishing & canoeing. Enjoy an evening minor league baseball game with our Lynchburg Hillcats.
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Children will enjoy outdoor summer movies at the park, county fairs, apple orchards, pumpkin patches and picking blueberries & strawberries. Enhancements will include a split flow model of care to expedite and enhance patient experience of care, an integrated EmPATH psychiatric patient space, super track/imaging/results lounge and improved connectivity and utilization of the ED observation unit.
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Residents enjoy visiting River View Park - a quaint park by the water with brick walkways and dog parks, and fantastic views of the New York skyline. Dedicated X-ray, CAT scan and portable ultrasound.
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Campers can enjoy perfectly executed entrees or they may enjoy an offering from the Morning Fruit and Yogurt Bar at breakfast and during lunch and dinner, the Salad Bars. No camper is left without personalized care.
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Enjoy the challenge of a high-volume production kitchen and dining facility. A diverse menu offering allows campers to not only enjoy their favorites, but to experience culture through exploring cuisine.
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Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. Must live on-site in a rural setting with the possibility of shared living spaces.
$900 - $1,300 a weekFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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All Culinary staff will live on site at the job location - Room, Board, & Travel Assistance are provided. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets and Green Initiatives.
$900 - $1,300 a weekFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Wolfoods operates summer camp kitchens across the country between May - September. Each meal offers something freshly baked on site by one of our professional bakers in the camp Bakery. Looking for seasonal, summer opportunities.
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May act as a Front of House supervisor in the absence of other Wolfoods staff. Seasonal Summer Contracts. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.
$900 - $1,300 a weekFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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May act as kitchen supervisor in the absence of other Wolfoods staff. Safe Special Diet and Allergen food preparation. Prep and bake all bakery items for the menu and special events. Our Culinary Professionals must perform skilled scratch made food production while supervising and coaching support staff in the kitchen and dining hall.
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Our high retention rate is proof that team members really enjoy working at Chick-fil-A. No Experience Is Necessary We are looking for friendly, enthusiastic people who enjoy serving customers.
$13 - $15 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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We are looking for and experienced, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS. May act as front of house supervisor in the absence of other Wolfoods staff. Embrace a teaching and learning culture.
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We enjoy our time in team building activities outside of work, like volunteering dentistry services in return for a visit behind the scenes at Fossil Rim Wildlife Center, our beloved wild animal sanctuary in Glen Rose, Texas, which is about 45 minutes away.
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Enjoy a broad range of sports experiences for the whole family, including, the New York Mets spring training and AA team, golf inclusive of the PGA Golf Club and Historical Center, sports fishing, and other water activities including diving, surfing and kayaking, in addition to history and the arts with museums, theatre, art galleries, botanical gardens, winery and micro-breweries, and eco-tourism.
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