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Cross-training may be available to become a server, bartender, fitness attendant, tennis attendant, babysitter, camp counselor, cook, housekeeper and more! Their responsibilities include verifying age requirements, knowing alcohol pairing and tastes, knowing how to make traditional and creative drinks, processing payments, managing inventory and cleaning bar supplies.
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Men's Grill: A "men only" casual dining outlet that provides golf members and guests with exceptional and expedient food and drinks before or after rounds, during special events, or for those just looking to relax; rejuvenate and enjoy.
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Serves drinks to members and guests seated at lounge tables in the absence of a beverage server. Job OverviewThe Banquet Server is responsible for setting up, executing, and breaking down events at the Club. Banquet staff receive an Event Order and translate the instructions from the host and the Events Director into a full-scale event.
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Join the Holiday Inn Downtown Omaha Waterpark Team as a Bartender or Server! Serve drinks and meals for restaurant and banquet spaces. Our hotel brands include Aloft, EVEN Hotel, Holiday Inn, Holiday Inn Express, and Fairfield Inn & Suites.
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Ability to fulfill banquet server roles when needed Present on the floor during hours of food service Maintain bar service while supporting the team, running food and drinks, clearing, and assisting where needed and when possible Assist with greeting and assisting members and event attendees Attention to detail: lights, thoroughness, cleanliness, safety, etc.
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To be successful in this role, you should:-Value guest experiences and take pride in everything you do-Communicate effectively; Communication is key - you should be comfortable talking with strangers-Understand that work is easier - and more fun - with teamwork-Be able to handle the pace of working in a high-volume restaurant/barWhat you'll be doing as a Bar Server/Bartender:-Working as a team behind the bar to create memorable guest experiences-Tend to guests needs for drinks and/or food.
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If a cocktail server is present, they will attend to tables and bartender will prepare drinks as ordered. Bartenders also prepare drinks for the cocktail servers. The bar is situated directly above Parkview Field, the minor league baseball stadium of the Tin Caps - the San Diego Padres' Single A affiliate.
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Non-alcohol drinks are to be prepared by the Server or Bartender and rung-up under the proper department comp category. The Cocktail Server is then to order all alcoholic beverages from the bartender and pays the bartender for the complete order (process may vary per venue.
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You will be trained for both positions with the opportunity to move up to be a server or a bartender. Next, you’ll choose drinks, starters, sushi, hibachi and more from our extensive menu.
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Mix, garnish and serve alcoholic and non-alcoholic drinks for server orders, patrons of the bar, lobby and lounge following standard recipes. Cinepolis is an equal opportunity employer and, as such, affirms in policy and practice to recruit, hire, train, and promote, in all job classifications, without regard to race, color, religion, sex, age, national origin, citizenship status, marital status, sexual orientation, or gender identity.
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The bartender will serve guest needs by providing exceptional knowledge of wine spirits, and mixed drinks as well as information regarding preparation methods. - Confirm guest orders including any special needs or requests from the lounge server using the hotel’s point-of-sales system; check completed orders with the guest’s original order.
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So, whether you're a Maitre' D, Server, Carry Out and Delivery Specialist, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life.
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Our Banquet Sales Assistant will assist the Banquet Sales Manager with acquiring, maintaining and servicing Banquet customers from initial contact through execution of their party. Long days, lots of energetic service, staying upbeat, putting everyone else ahead of ourselves, hoisting heavy plates of Mom's Lasagna.
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Today, thousands of restaurants later, Brinker International is the name behind good food, good times and great places to work. Our namesake, Norman Brinker, changed all that by pioneering the idea of "casual dining.
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On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
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