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Qualifications Registered Dietitian with a minimum Bachelor's Degree in Dietetics/Nutrition and 3 years' experience in the clinical dietetics/nutritional therapy field. uhs.com Dietitian Job Summary The Dietitian functions as the expert in planning and conducting nutritional therapy for clients in Stonington Institute programs.
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Bachelor of Science Degree in Nutritional Sciences, Community Nutrition, Clinical Nutrition, Dietetics or Public Health Nutrition; or, is registered as a Dietetic Technician (emphasis in community/clinical nutrition) through the American Academy of Nutrition and Science.
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Provides nutrition education to patients and residents as health care personnel as conforms with and is accepted by the AND (Academy of Nutrition and Dietetics) standards with constraints of Joint Commission, CMA, and NJ state health regulations.
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NOTE: A bachelor's in nutrition, dietetics, or dietetics and food administration, and certification as a registered dietitian, is an alternative qualification for this discipline.
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Bachelor's degree and Registered Dietitian status (RD / RDN) from the Academy of Nutrition and Dietetics, Commission on Dietetic Registration. · Certification by the State of Washington as a Certified Dietitian (CD) is required within 90 days of employment.
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Job Description Title: PRN Clinical Dietitian Location: Baylor Scott and White Medical Center - Centennial in Frisco Aramark Healthcare+ is seeking a highly motivated and qualified individual to join our dynamic and compassionate healthcare team as a PRN Clinical Dietitian at Baylor Scott and White Medical Center - Centennial.
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Dietitian - Part-Time, 0.5 FTE Days - 8 hours, Monday and Wednesday one week of pay period and M,W, Sat one week of pay period. Upon hire: National CDR Registered Dietitian - Commission on Dietetic Registration.
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Qualifications Bachelor's degree required, Master's preferred in Dietetics or related field Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential Illinois state licensure as a Dietitian Familiarity with PointClickCare and MDS process is a plus Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
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Prepares for visit from Registered Dietitian and comply with recommendations as outlined in company policies and procedures. Must be certified in an accredited course in Dietetic training approved by the Association of Nutrition and Foodservice Professionals and/or the Academy of Nutrition and Dietetics.
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The Campus Dining Dietitian is the Subject Matter Expert for everything health, wellness and nutrition-related and is responsible for leading the launch, activation, maintenance, and continuous improvement of the health and wellness platform for Southern Methodist University Hospitality.
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Full-TimeSummary:The Dietetic Technician provides food and nutrition services to patients under the supervision of the Registered Dietitian (RD). Participates in supervised practice experiences for nutrition and dietetics students/interns, other disciplines when requested, and helps orient new employees as assigned.
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Master’s degree in Nutrition (or a related field), Registered Dietitian, and Certified Specialist in Sports Dietetics (CSSD). Assist Director of Sports Nutrition and Director of Olympic Sports Nutrition in managing and educating sports dietitian fellow(s.
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Certification from the American Dietetic Association (ADA) as a Registered Dietitian (RD) and a specialty certification as a Certified Specialist in Sports Dietetics (CSSD). We are seeking a stellar Special Operations Performance Dietitian that will provide guidance and counseling on nutritional practices to enhance recovery and optimize performance for special operations forces (SOF) personnel, with the priority on SOF Operators and Direct Combat Support personnel on the Preservation of the Force and Family (POTFF) contract.
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SPECIAL REQUIREMENTS : Must be a Registered Dietitian through the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics and Licensed Nutritionist through the State of Montana.
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Bachelor's Degree with completion of accredited dietitian program (ACEND - Accreditation Council for Education in Nutrition Dietetics.) Valid registration as a Registered Dietitian with the Commission on Dietetic Registration (CDR.
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