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Client is male needs assistance getting ready for bed, light house keeping, meal prep, along with doing PT OT exercises at home Viva Health is a non-medical in-home support services agency licensed by the Illinois Department of Public Health.
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We are seeking an experienced Prep Cook who is talented, motivated, and ready to take their culinary skills to the next level. As a Prep Cook, you will play a key role in our kitchen, working alongside a talented team of culinary professionals to craft dishes that delight the senses and exceed expectations.
$14 - $16 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Ideal deli prep cooks will have 2+ years experience as a chef or cook. We are currently looking for part time with a potential for full time Deli Prep Chefs to join our team! Hunt and Gather Catering just opened a deli a few doors down from our event space in the Pearl.
$18 - $23Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. We are on the hunt for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes.
Full-time/part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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JOB SUMMARYThe responsibility of the Grill Cook is to prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Grill Cook - $Guest Services, Inc., is now hiring a Grill Cook for our location in Washington.
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As a Line Cook / BBQ Pitmaster, you'll provide superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. - Minimum age 18 (mandatory)- High school diploma (or equivalent)- Culinary certification, or equivalent combination of culinary training / experience- 1+ years of experience in commercial foodservice- Experience in food preparation and equipmentDo you have what it takes to be a fit as an H-E-B Line Cook / BBQ Pitmaster.
$16.5 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The cook will be responsible for proper food preparation, handling, and storage.
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PREP COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors.
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If you think you would be a legendary Prep Cook, apply at Texas Roadhouse today! Texas Roadhouse is looking for a Prep Cook who will enjoy following recipes and preparing made from scratch food that is up to our legendary standards.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Prep Cook / Pizza Cook / Expo/Food Runner*Knowledge of Cuisine (i.e. recipes, ordering, presentations, etc.) Knowledge of Kitchen Procedures*Knowledge of Pizza/Salad Prep.*Knowledge of proper sanitation procedures*Ability to multitask & to keep cool under pressure*Demonstrated ability to be a team playerAre you a great team member.
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Now Hiring / Immediate Opportunities for Full Time and Part Time: LINE COOK (CHEF / PREP / KITCHEN TEAM) You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
Full-time/part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers.
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Maintains CleanlinessMaintains cleanliness of the kitchen, prep areas, coolers and storage areasFollows proper safety procedures and policies concerning food handling, rotation and storageConducts line sweeps throughout the shift“Clean as you go” throughout the shiftUnderstands OSHA requirements and health department standardsCleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
$15 - $17 an hourExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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It's your job to prepare and present our dishes according to our recipes and standards.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Must be able to follow recipes and be well-versed in a variety of food products and techniquesControls product availability as the shift startsEnsure walk in cooler is clean, with updated labelsUsing label machine to ensure food is label properlyThawing frozen products Removing all trash Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
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