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The In Room Dining Manager will describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for 24-hour a day in-room dining and in-room private bar services.
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Golightly's exclusive haven is a comfortable, residential-style space with 3 handsomely designed cocktail bars, multiple sophisticated salons, and an ornately designed private dining room. Day and night, for business and for pleasure, for rest and revitalization, this is the only suitable social club for savvy, diverse, and cosmopolitan members.
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The In Room Dining Server serves guests in a friendly, professional manner according to Forbes Five Star standards working under the direction of the Room Service Manager. Received: Works under direct supervision of the In Room Dining Manager.
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Specializing in the golf club lifestyle, the privately owned Destination GN hosts 54 holes of signature golf by Palmer, Player and Trevino, award-winning dining and event venues, a lakeside driving range, sprawling semi-private Clubhouse with sweeping verandas, and sleek on-course executive suites and cottages plus the 146-room Ridge Hotel.
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Regularly acts as manager/captain on the dining room floor and maintains a high level of member contact throughout service hours. The position manages and executes functions in the a la carte dining department according to Club specifications as well as assisting in other food and beverage areas.
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Rated by Sierra Club as a top-40 “Cool School” for sustainability initiatives. Sodexo is seeking a Catering Manager 2 for University of Minnesota Morris located in Morris, MN. The University of Minnesota Morris is located just two and a half hours outside Minneapolis serving 1500 students on campus with 1 resident dining hall and 4 retail concepts.
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The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director.
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Our exclusive private club dining room seeks a F&B manager that has an outgoing personality, wants to elevate the dining experience while having fun and creating memorable dining experiences for our members.
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Minimum of 4 years experience in a General Manager role at a premier private golf club, hotel, or upscale/fine dining restaurant. Oversee the kitchen, dining room, and golf services management teams to ensure the highest level of operation of the club.
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The Jaguars are owned by Shahid Khan, a visionary leader whose businesses include Flex-N-Gate, Fulham Football Club and All Elite Wrestling. The Manager of Facility Operations will be responsible for assisting with overall maintenance and preparedness of the Miller Electric Center.
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The Club features a full-service Sawa Spa, dining at Abby's Gourmet Studio, Fitness and Sports Courts and weddings in our surrounding vineyard. Report incidents and accidents to the Safety Lead, Wellness Director, and Club General Manager.
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Beautiful Campus Amenities like an onsite Starbucks, state-of-the-art workout facility, multiple dining options, & onsite clinic. President's Club Trips to exotic locations like Greece, Ireland, France, Spain, Italy, etc.
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Banquet Captain The Banquet Captain is In charge of banquet functions in the Club. Supervise banquet service personnel to assure member and guest satisfaction through proper food and beverage service and presentation.
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Professional and friendly communication, coordination, and cooperation sets the tone for positive resident and guest attitudes while visiting the Club. This position reports to Member Service Manager.
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Serving as the most senior manager within the property management team, the General Manager oversees a team comprising the Assistant General Manager, Bar Manager, Head Chef, Retail Manager, Dining Room Supervisor, Restaurant Managers, and Entertainment Teams.
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