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Terms and conditions: At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Twice named the Fastest Growing Brand by Nation’s Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.
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Associates at Chartwells Higher Ed are offered many fantastic benefits. Chartwells Higher Ed maintains a drug-free workplace. At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience.
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If you are an innovator and culinary enthusiast with entrepreneurial drive, come join Chartwells to train and work at some of the most prestigious campuses across the country. Chartwells Higher Education is a member of Compass Group USA.
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At over 300 colleges and universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. Chartwells Higher Education. We are hiring immediately for full-time RETAIL SHIFT SUPERVISOR positions.
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Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. We are hiring immediately for a SOUS CHEF position. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.
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Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce. Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
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Chartwells K12 We are hiring immediately for an on call FOOD UNIT LEAD position. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
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Serves as the representative/brand ambassador of the Chartwells team within the district and community; attends key client and community events. Working as a Resident District Manager (RDM) , you will manage a large multi-unit dining account.
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Chartwells K12 We are hiring immediately for a full time FOOD UNIT LEAD position. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
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At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. We are seeking a CAMPUS DIETITIAN to join our Food Service Nutrition Team with GOURMET DINING at Stevens Institute of Technology in Hoboken, NJ.
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Location: Frost Valley YMCA. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. We are hiring immediately for seasonal COOK positions. Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
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We are hiring immediately for full time and part time BARISTA positions. Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Prepares espresso orders for customers and catering using standard measures and recipes.
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Associates at Chartwells K-12 are offered many fantastic benefits. Chartwells K-12 maintains a drug-free workplace. We are hiring immediately for a part time FOOD TRANSPORTER/DELIVERY DRIVER position.
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We are hiring immediately for a full time LEAD BOH SUPERVISOR position. Monday - Friday, 6:00 am - 2:30 pm and 7:00 am - 3:30 pm. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today.
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We are hiring immediately for a full time and part time BARISTA position. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions.
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