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Assists with beverage preparation adhering to presentation standards; operates a variety of beverage making equipment; measures and mixes ingredients for coffee shop drinks according to recipe; stocks and maintains line supplies; follows health, safety and sanitation guidelines for all products; and assists with side duties as needed.
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Learning and teaching brewing methods, beverage recipes, food preparation, and presentation techniques to improve food quality. Our Cafe Managers are responsible for managing operations in our fast-growing company, juggling multiple responsibilities with a tremendous sense of urgency, driving financial success, building great teams, and creating the preferred meeting place in their communities.
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Additional duties may include but not limited to: the responsible distribution of alcohol, working a cash register, taking orders, stocking, delivering, organizing the food and beverage storage areas, assisting with the preparation of food, maintaining the cleanliness of the unit, working the front line, and assisting the manager on any other assigned tasks.
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The historic Arizona Biltmore is looking for a Restaurant General Manager to join the Food and Beverage Team at Renata's Hearth! In this role, you will oversee the upscale restaurant, Renata's Hearth, managing a team of 40-45 and reporting directly to the Assistant Director of Food & Beverage.
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Ability to work in a stationery position and move about the Cafe for prolonged periods of time N ight and weekend availability is required based on the business needs. Preferred Requirements 1-2 years of supervisor or manager experience with a food service or retail background in a high volume atmosphere Life Time is a place for everyone.
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Provides fast, friendly and efficient service as related to serving guests in the Cafe. Change YOUR Game and join our Food & Beverage team! High school diploma or equivalent required and be at least 21 years of age; 1-3 years related experience; excellent verbal and interpersonal communication skills; bilingual or multilingual preferred.
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Carlsbad Caverns Trading Company, (CCTC), located in the splendor of the Chihuahuan Desert in Carlsbad Caverns National Park is seeking an experienced General Manager who is passionate about leading a team of gift and souvenir sales as well as Cafe Associates.
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The Food & Beverage Manager is responsible for complete oversight of the daily operations of HELLODFOOD cafe and Sips (with a z) bar as well as the mobile bar program. Reporting to the Director of Operations, the Food & Beverage Manager ensures the profitability of the above locations by effectively managing all business aspects such as: licensing, vendor relations, inventory, product selection and procurement, managing staffing, reconciling budgets, setting goals, and supporting special events.
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Assistant Food & Beverage Manager - (15944) Assistant Food & Beverage Manager. The Assistant Manager, Food & Beverage, is responsible for the management of all aspects of the outlet functions, in accordance with hotel standards.
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Sightline Hospitality is currently looking for the next great FOOD AND BEVERAGE EXPERIENCE MANAGER t o help us with a soon to open Boutique Hotel and Bar in Moab! The Food and Beverage Experience Manager reports directly to the General Manager and will lead and manage the daily operations of the café, bar/lounge operations of the hotel to ensure the achievement of established beverage quality and guest service quality standards and departmental revenue and profit goals.
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Liaising with Head Chef, General Manager, Deputy General Manager, Retail Manager and/or Retail Supervisor in ordering all confectionary, crisps and beverages for the cafe and retail outlets to ensure ample stock where necessary.
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Collaborate with Cafe Manager and/or Lead to ensure food and beverage items meet our high standards. Muir Wood National Monument and Muir Woods Trading Company is seeking a passionate and skilled Cafe Associate to join our team.
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The cost of these licenses are paid by the LEC fairgrounds team member after six months of service with a minimum 20 hours/month worked and thereafter will be reimbursed by LEC fairgrounds if you provide receipt to the Food & Beverage Manager.
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Pecan Square Cafe is seeking an energetic and dynamic leader for the General Manager position who will be responsible for the overall quality of guest experience, food & service, financial performance, and maintenance of the property and all staff within it.
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Assistant Manager - Pool Cafe (Bellagio) Knowledge of all menu items, including mixing and serving beverages, standard beverage recipes, preparation methods, glassware, garnishes, products, menu items, supplies and equipment.
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