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Two years short order or display cooking, buffet and/or plated meal experience. One year experience in high volume cooking (1000+ meals a day) in fine dining, fast casual dining, multi unit/concepts restaurant or private club.
$40,600 a yearExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The Buffet Food Runner (Full-Time) delivers and replenishes high quality food based on guidelines set by their supervisors in a friendly and customer service oriented manner, and is responsible for the timely and accurate set up of all buffets and/or food outlets.
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The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
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Associated topics: beverage, buffet, cajera, cashier, counter man, counter person, greeter, greeter seater cashier, hostess, receptionist. Associated topics: beverage, buffet, cajera, cashier, counter man, counter person, greeter, greeter seater cashier, hostess, receptionist.
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Assist Banquet Captain in setting up/breaking down buffet or other special food service tables and equipment. All events both Plated and Buffet style food that is left over and untouched in the hot box or coolers must be addressed with Chef’s before event on how to handle after event is over.
$10.35ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Stock cupboards and refrigerators, and tend salad bars and buffet meals. Title AM Prep Cook - One Hot Mama's Bluffton Description Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Promote, work, and act in a manner consistent with the mission of the SERG Restaurant Group.
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Present complimentary breakfast/evening reception by obtaining supplies, clearing dishes, wiping table, restocking buffet area. Be part of the work culture that makes a difference as we partner and support several local non-profit organizations throughout the year.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Now hiring candidates 18 or older for all positions, including gaming licensed positions (excluding Beverage Server, Barback, Bartender)
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50 years later, Golden Corral is honored to be called Americas #1 buffet and grill. Cook#food prep#baker#fry cook#grill cook#meat cutter#dish washer. As of 2023, we have served 6 million free meals to our active duty and retired military heroes; and raised over $17.5 million dollars for the Disabled American Veterans (DAV.
$11 - $18 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Prepare and display buffet food items according to Aimbridge Hospitality standards. Preparation of specials will be under the direction of the Food Production Manager or Assistant Food Production Manager.
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Placing containers in buffet area as designated by the approved schematic. Maintain all buffet items including soupWork well with others and assist fellow team members as needed. 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
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Breakfast is on us each morning with our complimentary breakfast buffet, plus guests can join us for our Residence Inn Mix every Monday-Wednesday evenings. Nearby businesses include BSA Hospital, Bell Helicopter, Pantex, and many more.
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Maintain all buffet items including soup. Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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Mantener un comportamiento simpático y caluroso en todo momento. l / ella también es responsable de asegurar la limpieza el saneamiento y la seguridad de la cocina y las áreas de trabajo mientras minimiza los desperdicios y maximiza el costo / la proporción de producción.
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As a salad bar team member, you will help maintain our guest’s favorite unlimited side item. We offer a career development path for all restaurant team members. Paid time offManagement career advancement opportunitiesAccess to continuous development with Smile UniverseEligibility for 401k, vision, dental and medical plans This position is eligible for a one hundred dollar bonus per quarter when working an average of 35 hours per week over the course of the entire quarter.
Full-timeExpandApply NowActive JobUpdated 5 days ago
buffet job
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