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BRC certification is a plus. Develop Food Safety and Quality programs that result in compliance with Corporate Policies and Procedures USDA, FDA GM.Ps, and customer requirements. Basic principles of microbiology and biochemistry, organic and inorganic chemistry.
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Knowledge of USDA, FDA, and BRC regulations preferred. Directs production, packaging, and bakery on simple to moderately complex production lines to ensure company and USDA requirements are met.
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Works closely with USDA representative on site to ensure all company, state, and federal requirements for food safety are met. + Directs production and packaging on production lines to ensure company and USDA requirements are met.
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Directs production, packaging, and bakery on production lines to ensure company and USDA requirements are met. Its many popular brands include Red Baron®, Tony's®, Big Daddy's®, Villa Prima™ and Freschetta® pizza; Mrs. Smith's® and Edwards® desserts; and Pagoda® Asian-style snacks.
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The use of Personal Protective Equipment (PPE) is required, including but not limited to bump cap, safety glasses/goggles, face shield, face mask, ear plugs, hair and beard nets, gloves and safety shoes or rubber boots.
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Schwan's Company, a U.S. affiliate of the global lifestyle company CJ CheilJedang Corporation, is a leading U.S. manufacturer and marketer of quality foods offered through retail-grocery and food-service channels.
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Monitors GMP's, HACCP and BRC regulatory programs, ensuring compliance. Works with supervisors and Associates to ensure USDA regulations are met and followed. Ensures sanitary standards are upheld through pre-op inspections and constant monitoring of the plant.
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Responsible for the implementation, verification, and validation of Food Safety programs such as HACCP plans, SSOP compliance, ensuring adherence with audit standards such as BRC and managing regulatory relationship with local USDA/FSIS.
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4 days on, 3 days off - 3 days on 4 days off. We are recruiting a Production Supervisor on behalf of our client, a national, multibillion-dollar company that manufactures and markets quality foods through home-delivery, retail grocery, and food-service channels in Salina, KS.
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Participates and shows a presence at all plant production and management meetings. This position is located at our CJ Foods manufacturing facility in Robbinsville NJ! We are hiring a Production Manager for our manufacturing facility located in Robbinsville NJ.
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For the right candidate, the Production Supervisor role is a starting point on the path to a Manufacturing Manager role. We are hiring a Production Supervisor - 3rd Shift (8:00 PM - 4:30 AM) for our manufacturing facility in Westfield ,NY.
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Principal and Essential Duties & ResponsibilitiesUnderstand, display knowledge and supervise execution of FSQA programs including, but not limited to BRC systems, HACCP, sanitation, pest control, good manufacturing practices, foreign material control, customer complaint, deviation investigation process, Root-cause analysis, traceability, internal audit program, trainings, food defense and security to comply with all company, Customer and USDA/FDA regulatory requirements.
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We are hiring a Production Supervisor - 2nd Shift for our manufacturing facility in North East PA. Responsible for safety, housekeeping, policy administration, employee relations, cost control, and problem-solving.
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Essential Functions:Responsible for the implementation, verification, and validation of Food Safety programs such as HACCP plans, SSOP compliance, ensuring adherence with audit standards such as BRC and managing regulatory relationship with local USDA/FSIS.Ensure operations management team and hourly employees are compliant with food safety and quality procedures.
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Understand, display knowledge and supervise execution of FSQA programs including, but not limited to BRC systems, HACCP, sanitation, pest control, good manufacturing practices, foreign material control, customer complaint, deviation investigation process, Root-cause analysis, traceability, internal audit program, trainings, food defense and security to comply with all company, Customer and USDA/FDA regulatory requirements.
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