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This role will work in conjunction with the Director of Sales or Hotel leadership to achieve the hotels' revenue meeting planner satisfaction scores and food and beverage catering sales goals for two or more assigned properties.
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The Food & Beverage (F&B) Banquet Captain organizes and directs the daily activities of the banquet staff, and works in partnership with the Catering & Sales Manager and the Assistant Food & Beverage Manager.
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Ensure compliance with licensing laws, health and safety, and other statutory regulation WHAT WE'RE LOOKING FOR Previous experience as a Director of Rooms, Director of Operations, Director of Food and Beverage, and/or Assistant General ManagerPrior experience managing the Front Desk or Food and Beverage outlets.
$65,000 - $70,000 a yearFull-timeExpandUpdated Today - UpvoteDownvoteShare Job
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Experience in marketing, merchandising, sales or similar expertise in the alcoholic beverage industry, with keen awareness and understanding of the complexities of compliance with state & local jurisdictions.
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Classic Club is excited to announce the exceptional career opportunity of Beverage Cart Attendant. Beverage Cart Attendant. Confirms beverage cart is fully operational before starting rounds on the course.
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We are looking to hire a Beverage Flavorist at our McFONA labs in Geneva, IL. This role will work in the Beverage and/or Functional Nutrition Business Unit. The Flavorist will independently create and evaluate flavors for a variety of applications with the use of proprietary technologies.
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Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain. Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain.
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Take a swing at being a beverage cart attendant at our Raven Golf Course. Driving around the golf course serving food and beverage and other misc. 30% - 45% off Snowshoe food & beverage locations (excludes alcohol.
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At Reyes Beverage Group, we’re proud to be the largest beer distributor in the United States — and distribute a growing number of spirits brands, too. Foodservice distribution, grocery store, or beverage delivery experience.
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Island Distributing joined Reyes Beverage Group in 2023 and operates from four facilities on the islands of Hawaii (2), Kauai and Oahu. We proudly sell and distribute the widest variety of imported, craft and domestic beers, delivering over 8.9 million cases annually to more than 2,300 customers throughout the islands of Hawaii.
$21 - $23 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Assists in coordinating special functions with the Outlet Manager or Food & Beverage Manager. Assists Food & Beverage Manager in performing and maintaining food and beverage inventory.
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Construction Expertise: Oversee the entire spectrum of construction activities, from initial estimates to contractor bidding processes for industrial facilities & structures (Cold Storage Distribution Centers, Food & Beverage Processing, Packaging, & Distributions Centers, Life Science and Advanced Technology Manufacturing Facilities, Industrial Tilt Wall Distribution Centers, ASRS Robotics Distribution Centers, Data Centers, Clean Room/Dry Room Construction, MEP Driven Projects, etc.
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With facilities in San Diego County and Imperial County, California, Crest Beverage services the largest craft beer market in the country, selling over 16.8 million cases to more than 4,940 customers annually in Southern California.
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For more than a century, Ben E. Keith Company has been a leader in fine food and premium beverage distribution, and we strive to consistently exceed our customers’ expectations. Ben E. Keith (BEK) Company is one of the largest food and beverage distributors in the United States.
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Dairy / Plant Based Beverage experience a plus. You have a bachelor's degree in an engineering discipline and have a minimum five (5) to seven (7) years Automation and Control Systems Engineering Project Management experience required, preferably in CPG beverage/food manufacturing.
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