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Prepares ingredients by measuring, weighing, mixing, chopping, etc. Previous experience as a baker or in a related role preferred. So, come on board, ignite your passion, and start your sweet career with Aramark.
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Involves baking, shaping, and possibly mixing dough. Look for the "Slow Rise" breads in your neighborhood market and come have lunch by the Nashoba Brook. So Nashoba Brook Bakery is a wholesale bread and pastry business, a retail bakery, a café, a takeout lunch spot, and a coffee shop all under one roof.
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Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
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Lead Production Baker - The College of William and Mary. Experience as a baker and/pastry chef required. Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
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Learn all aspects of the production facility including mixing, baking, finishing, packaging, glazes, and fillings. $20-$23 per hour (Baker) DOE + Tips. Learn all aspects of the production facility including mixing, baking, finishing, packaging, glazes, and fillings.
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Duties include mixing cake batters, cookie dough, and bread/pastry dough, proofing, and operating a large rotating deck oven. The Madonna Inn is seeking an experienced Baker for its high volume Bakery.
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Culinary or pasty certification preferred, or at least 1 year of previous food service experience (EG: cook, server, host, baker, busser) Can lift at least 25 pounds, carrying cupcake trays, frosting, and bags of boxed purchases.
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Must be able to produce a variety of breads from scratch including Artisan pan breads, natural fermented breads, and hearth breads; This includes mixing, shaping, scoring, and baking of all bread products.
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Tasks that would involve bending over during the mixing process and removing heavy doughs from mixer. Lifting large bulky items such as dough bins, mixing bowls, bags of flour and more.
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Mixing dough and running cookies at the pace of the production line. Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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As our Baker, you'll be the doughy heart of our operations, mixing magic into every pastry, pie, and loaf of bread that comes out of our ovens. We're seeking a Baker to join our dough-lightful team at Rosauers Supermarkets.
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Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth.
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Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens. Our paid training program - Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.
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With the chance to try different flavors and baking styles, you? Adheres to Aramark safety policies and procedures including proper food safety and sanitation. s time to bake new dreams! Your health and safety are important to us, so we have production and safety guidelines in place to help you do what you love most.
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Performs all duties related to mixing, dividing, shaping, proofing, and baking bread and bakery products. Thorough product, production, and equipment knowledge for all bakery production items, especially scratch bread.
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