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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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We are hiring immediately for all shifts: opening shifts, closing shifts and everything in between. As an important part of our team, Customer Service Associates impact all areas of the customer experience.
$14 - $15.5 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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15 per hour - $16.5 per hour As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts and everything in between.
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Provide all Customers with quick and friendly service. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Customer Service Associate on the team.
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In this role, you will be responsible for taking orders in the drive-thru, assembling orders, delivering food to customers, cleaning the dining room, talking to customers, etc. Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service.
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We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cook on the team.
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Utilizes protective gear in all appropriate functions •The Cook Supervisor may perform and lead small groups of line staff in food preparation, serving and clean-up activities on varying shifts as needed.
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We are looking to hire Customer Service Associates who can thrive in an upbeat and fast-paced environment. We offer competitive pay and benefits for all positions. As the name suggests, your main priority is to provide great customer service.
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Pay rate: $The Neighborhoods at St. Elizabeth Rehabilitation and Nursing Center is currently seeking a Cook - Full-Time who is responsible for preparing food in accordance with standardized recipes, current federal, state, and local regulations as well as established policies and procedures, as directed by the Foodservice Director to assure quality food service is provided at all mealtimes.
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L - ListeningE - EmpathyA - AccountabilityD - Decisiveness This is how we create a culture to LEAD with Love. Responsibilities:-Operates dish machine and various food service equipment.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Job DescriptionJob DescriptionSummary/ObjectiveCooks and prepares a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Essential FunctionsPrimary accountability is to ensure the safety and quality of all food prepped for cooking: completes opening and closing assignments.
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SAGE Dining Services® is seeking a Lead Cook for a beautiful private school in Boca Raton, FL.AM and PM shifts are available! Clean all work areas, equipment, and guest service areas on an ongoing basis.
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Follow proper safety procedures when handling and/or preparing food. + Ability to show up to scheduled shifts on time. + Closed for all major holidays. Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Pet Insurance, Auto and Renter's Insurance, and ID Theft Protection.
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Benefits Concierge Service. Must satisfy one year of service and meet ACA eligibility requirements. Restaurants closed most holidays including: MLK Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving, Christmas and New Year’s Day.
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all shifts lead cook food service jobs
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