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Has been retained by the Dayton parish of the St. Vincent de Paul Society, a national Christian charitable organization, to find an exceptional Food Service Store Manager to lead the program tasked with feeding the guests staying within the shelter program.
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As a Food Service Restaurant Manager you will be entrustedto work with the Store/Site manager to guide your team in delivering an exceptional guest experience,through operational excellence, to achieve the Foodservice and Company Restaurant standards in service andexecution.
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Education/Experience requirements: Graduation from an accredited senior high school or equivalent or GED. One (1) year full-time, wage-earning experience in correctional, commercial, or institutional food preparation Or food service management experience or eighteen (18) months of correctional custody law enforcement experience.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Associate's or higher degree in food service management or in hospitality, including a course of study in food service or restaurant management from an accredited institution of higher learning.
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Experience as a Food Service Manager or Supervisor (retail food outlets, restaurants, hotels, catering etc.) The Retail Food Service Manager position offers a competitive salary and a full benefits package that kicks in immediately.
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This is not Civilian Position Job description This is a contingent position for an Alternate Food Service Manager (AFSM) at Eglin Air Force Base, FL. This position will be funded upon award of contract.
$45,000 - $70,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Large private correctional food service provider in Texas is seeking experienced food service manager at the Maverick County Detention Center in Eagle Pass, TX. Duties include detailed training on kitchen equipment and recipes, supervising approximately 5 to 12 inmate trustees (non-violent offenders only) in food production/preparation and meal service.
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Lead a goal-oriented retail food service department to create a team environment that is effective, productive, and rewarding. Who is HHSHHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service.
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River Crossing YMCA is looking to hire a Childcare Food Service Manager ! ABOUT RIVER CROSSING YMCA River Crossing YMCA is a charitable, nonprofit organization committed to strengthening our communities through membership and programs that foster youth development, healthy living, and social responsibility for all.
$13 - $15.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Orchard LLC has been retained by the Dayton parish of the St. Vincent de Paul Society, a national Christian charitable organization, to find an exceptional Food Service Store Manager to lead the program tasked with feeding the guests staying within the shelter program.
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The Food Service Supervisor should possess: a food handlers license and a valid drivers license. The job of Food Service Supervisor is providing supervision of the food service activities with specific responsibilities for maintaining facilities in a safe and sanitary condition; preparing food; verifying quality of food and supplies, and ensuring food is prepared and packed out in a timely and accurate manner.
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This position is eligible for a Letter of Reasonable AssurancePrimary Purpose: Responsible for the on-site leadership and overall management of the campus food service operation. Supervisory Responsibilities:Supervise and evaluate the performance of Food Service Assistants and Technicians.
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Dental Coverage Life Insurance 403 (b) retirement program with company match Daily Meal Allowance Minimum Requirements: Must have food service management background/experience. If you have experience in food service management, please consider applying.
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Maintaining a clean environment—ensure equipment, dishes, and food service areas are properly cleaned and maintained; follow and enforce standards for quality, service, cleanliness, food safety, proper product display, and storage; always clean the store when time allows.
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The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Job Description Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations.
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a food service jobs Title: service manager food
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