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The Egg - Dining Room Attendant (Earn & Learn - SU24)
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- The Dining Room Attendant is assigned to assist The Egg department with daily operation of the student and employee dining.
- Must comply to all CDC requirements and guidelines due to the Coronavirus pandemic.
- Must adhere to all recommendations and guidelines set by the CDC during the Coronavirus pandemic.
- Remove dirty dishes, glassware and silverware from any dining/service area/gazebo and return to dish room for proper cleaning and sanitation.
- Adhere to the CIA professional dress and hygiene codes.
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