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Team Member
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- Team Member- Team Members execute all customer service operations, ensuring all prepared products meet the restaurant standards of quality and excellence.
- Processes customer transactions and maintains an accurate cash drawer throughout shift.
- Prepares products quickly and accurately, while following all preparation, health and safety standards and guidelines when needed.
- Completes assigned prep work for stocking and set up of work area.
- Works as a "team" member to assure constant and consistent quality, service, cleanliness and value to each customer.
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