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Supv Butcher Block
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Full-time
- Handles customer relations in a positive manner, including effective resolution of customer complaints and reporting to the Meat Manager or Store Director as appropriate.
- Stocks, displays and rotates meat, poultry and seafood products in the butcher block to ensure quality, freshness, selection, eye-appeal and proper inventory level to meet customer demands.
- Creates effective displays for meat, poultry and seafood and other related merchandise in the butcher block.
- Conducts daily inspections of the butcher block and initiates corrective measures to ensure compliance with product quality and trimming and grinding procedures, rotates products, maintains in stock conditions, code date standards, sanitation, safety and security requirements.
- Ensures that product quality, trimming, grinding, packaging, labeling, rotation, labeling and wrapping standards are met.
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