Upvote
Downvote
Supt Fresh
Share Job
- Suggest Revision
Full-time
- Supervise, coach and train employees, providing professional development through ongoing feedback concerning strengths and areas in need of improvement.
- Work with Quality Assurance ensuring a food safe and sanitary environment within specifications and USDA requirements.
- Maximize yields and throughputs while minimizing downtime, accidents and turnover through encouragement and team building.
- Ensure compliance with established food safety programs, including HACCP programs, SSOPs and GMPs. Optimize profit reducing costs with continuous improvement activities through employee involvement and positive leadership.
- 5+ years’ experience within the food manufacturing industry.
Active Job
Updated TodaySimilar Job
Relevance
Active