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Student Crew Member CPP Students - Innovation Brew Works
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- SOME OF THE THINGS THAT YOU WILL GET TO DO (this is just a small sampling of work variety): Reporting to the Location Manager, this position will assist in various areas of the brewpub operations with a focus on ensuring high quality food and services are delivered in a cost-effective manner to its customers.
- Student workers will be afforded a paid “hands on” experience in a live brewpub operation, including cash handling and accounting, inventory management, food production, sanitation, customer service, marketing, brewery operations, and special events coordination.
- Crew member must be willing to learn about craft beer.
- ServSafe Food certification required within 30 days of hire, and ServSafe Alcohol, TIPS, or other alcohol service certification recognized by the California Alcoholic Beverage Control Board prior to starting work.
- The Foundation offers positions in various fields; whether it is in the area of technology, science, retail, culinary arts, hospitality management, leadership or research grants, these student employees participate in Cal Poly Pomona's learn-by-doing philosophy and acquire practical skills in their designated field of study.
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