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Shift Manager
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Starting at $10 an hour
Full-time
- The Shift Manager runs shifts, leads Crew Members, and is a part of the restaurant management team.
- The Shift Manager shares accountability with the restaurant management team for all restaurant's operations focusing on satisfying guests, developing crew members, and growing sales and profits.
- Solves customer concerns immediately utilizing BAM!
- Ensures all ingredients and menu items are properly stored, handled, prepared and presented with the greatest concern for food safety, accuracy, quality, and guest satisfaction
- Assists management with hiring processes and new Crew member training
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