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Shift Lead
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- You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards.
- You take ownership and responsibility to solve problems, seek help when needed and are willing to help and guide others.
- You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
- 1- 2 years supervisory experience in either a food service or retail environment
- Basic business math and accounting skills, and strong analytical/decision-making skills
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