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Service Technician
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- Service Technicians are required to service all ICEE and restaurant equipment including Frozen Carbonated and Non-Carbonated dispensers, fountain beverage equipment, ice makers, juice dispensers, etc.
- Service Technicians will work with minimal supervision and are required to attend weekly meetings held in their Service Center.
- Maintains inventory and maintenance on equipment such as: parts, tools, and the company vehicle.
- Performs assigned general warehouse duties including but not limited to cleaning, organizing, rotating product, shipping and receiving of equipment, parts, and product.
- Ascending or descending ladders, stairs, scaffolding, ramps, poles, and the like.
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