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SERVER
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- Servers at Marriott are responsible for providing high-quality service to guests in the hotel's dining areas, ensuring a satisfying dining experience.
- This role requires excellent customer service skills and the ability to work efficiently in a fast-paced environment.
- Take food and beverage orders and relay them accurately to the kitchen and bar staff.
- Serve food and drinks, and ensure guests have everything they need.
- Clear tables throughout the dining experience and provide dessert menus and coffee.
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