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Restaurant Team Member FT Or PT
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- The BBQ business isn't like fast food or a full-service restaurant.
- Our guests come in the front door and our greeted by out Ice Cream/ Market attendant.
- Our Positions: Southside Market currently has (4) restaurant locations, a processing & packaging plant, a catering department, a warehouse/dock team, and an e-commerce fulfillment team.
- We have positions such as Cashier, Floor Attendant (busser), Dish Washer, Meat Market Attendant, Meat Cutter, Pit Cook, Prep Cook, Guest Service (order taker), and Plates Attendant!
- TABC Certification required for all Cashiers 18 years or older.
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