Gecko Hospitality

Restaurant ManagerUpscale Dining Interview ImmediatelyDo you wantto work for an upscale dining environment that proudly offers career growth within?. Our kitchen keeps everyone entertained as they roll out their favorite farm-to-table Cuisine dishes with globally inspired flavors and we are proud to offer over 80 varieties of tap beers, hand crafted cocktails, the best spirits menu and happy hours specials.. If you are looking for a career as a Restaurant Manager in a friendly, positive and uplifting environment we want to hear from you today.. The Restaurant Manager sets clear and concise achievable and rewarding goals for their team.. The Restaurant Manager maintains the highest possible standards of the restaurant’s sanitation and safety conditions for customers and employees.

restaurant manager

Restaurant ManagerUpscale Dining Interview ImmediatelyDo you wantto work for an upscale dining environment that proudly offers career growth within?Can you be part of a team that constantly celebrates each other’s success? Our kitchen keeps everyone entertained as they roll out their favorite farm-to-table Cuisine dishes with globally inspired flavors and we are proud to offer over 80 varieties of tap beers, hand crafted cocktails, the best spirits menu and happy hours specials. If you are looking for a career as a Restaurant Manager in a friendly, positive and uplifting environment we want to hear from you today. Apply today for our opening in Waterville METitle of Position: Restaurant ManagerJob Description: The Restaurant Manager is thoughtful, well rounded, skilled at supervising and troubleshoots restaurant operations. The Restaurant Manager sets clear and concise achievable and rewarding goals for their team. The Restaurant Manager maintains the highest possible standards of the restaurant’s sanitation and safety conditions for customers and employees. The Restaurant Manager monitors and supervises compliance with all company policies, procedures and practices and would establish and maintain the highest possible standards for food quality. QualificationsA minimum of 4 years restaurant management experience for a high-volume concept is required for the Restaurant ManagerThe Restaurant Manager must be passionate in developing and mentoring others within the operationThe Restaurant Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfactionOpen availability is a requirement for the Restaurant ManagerApply Now- Restaurant Manager located in Waterville, ME

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