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Restaurant General Manager
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- The General Manager is the key influencer in the food and beverage department, orchestrating the magic of the guest dining experience by leading a team of passionate individuals.
- They will be an imperative part of the team, as the General Manager will oversee our Fine Dining outlet, Costeno.
- You are responsible for building a team of talented individuals who never let the ball drop.
- Monitor and track the flow of information coming to you from your senior management, hotel side, and culinary side and distribute consistently to your teammates.
- You are responsible for detailing and confirming guest profiles and communicating that to the FOH and BOH. You will handle guest issues directly, with confidence and achieve positive results.
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