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Restaurant Floor Manager
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- The Floor Manager is responsible for fostering and developing an exciting, positive, results-based environment, collaborating with all members of the operational team at Sessions Restaurant in the Presidio.
- A successful candidate will possess strong personal organization, genuine hospitality, care for staff, and understand and implement traditional and contemporary luxury/lifestyle standards.
- This person must amplify the talent to take care of guests with discretion and poise and have the capability to share their talent and skill set with staff while ensuring consistency of all standards.
- Their leadership and expertise will be instrumental in helping develop and fulfill the short-term as well as long-range goals for Sessions, including the guest service philosophy and the Sessions style of service.
- Responsible for 'on floor' day-to-day and event management, food and beverage day-to-day functions, including staff management, guest interactions, administration, vendor communications
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