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Regional Director of Operations Portland
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- Experience in multi-unit management in contract food services, required
- Demonstrates exceptional leadership, training skills, and the ability to influence effectively.
- As the Regional Director of Operations, you will be responsible for the overall operation, growth, and profitability of the region.
- Review resident surveys for service concerns and work with Executive Directors and the Director of Dining Services to address and resolve going forward.
- Participate in the sales process by assisting with contract negotiations and leading new opening services for the transition of new business accounts.
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