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Quality Assurance Supervisor - Now Hiring
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- This role supervises the implementation of food safety and quality assurance (FSQA) support/evaluation programs and inspection/audit procedures (including technicians) to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco specialty meat and/or seafood company.
- Administer the implementation of food safety and quality assurance (FSQA) programs including hazard analysis and critical control point (HACCP) program, sanitation standard operating procedures, pest control, good manufacturing practices, approved supplier program, foreign material control, plant sanitation, chemical control, product quality assurance, FSQA customer complaints, and food defense and security.
- Direct the implementation of independent FSQA audit program - safe quality food (SQF) audits.
- Assist as needed in any manner capable of during emergencies the plant president or general manager (GM) determines are paramount to the business.
- FSQA experience at a federal CFIA/FDA meat and/or seafood processing plant (as appropriate).
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