Upvote
Downvote
Prep Cook
Share Job
- Suggest Revision
- Assists the Culinary Director with proper orientation and training of new staff.
- Responsible for maintaining proper/hygienic food handling techniques and the overall sanitation requirements of a food service area and the personnel.
- Responsible for walking through the dining room during meals communicating with residents regarding satisfaction.
- Responsible for setting up food and supplies for special events in coordination with the building Executive Director and Lifestyle Director.
- Responsible for maintaining sanitary conditions in dining room areas.
Active Job
Updated 3 days agoSimilar Job
Relevance
Active