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Pastry Cook 2 / 3
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Full-time
- Pastry Cook 2/3 Main Duties: Prepares pastry and dessert items in accordance with standards established by the Pastry Chef. Wash, clean, peel, pare, chop or slice fruit as needed for desserts.
- Prepare dough and batters for pastries and cakes.
- Prepare specialty pastry items and sauces.
- Decoration of cakes and ice cream desserts.
- Alaska is an incredible place and Girdwood is a friendly, lively town where residents value both outdoor adventure and community spirit.
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