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Opening Baker
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- DescriptionThis requires availability at 6 am to open the store.
- You must be able to work at least a four hour shift, and two Saturdays a monthThe opening baker will make dough and toppings and get the store ready for opening at 8 am.
- The crew member will need to be able to work in a fast paced environment and be able to have great customer service skills.
- This job is very detailed oriented in the baking and decorating processes.
- we need reliable and responsible crew members to join our team!
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