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Manager
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$65,000 a year
Full-time
- Our IHOP restaurant is looking for an experienced and skilled manager with remarkable skills, who will run a store effectively and with attention to detail.
- The responsibilities of a manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great shopping experience.
- Ensuring that employee recruitment and training, operations, food preparation, food safety and sanitation, and security practices are in compliance with SOP in these areas.
- Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
- Maintaining personnel files with appropriate employment and legal documents.
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