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- Location: Vernon, NJ Reporting to: Executive Chef
- To Enhance the Lives of our Team, Guests and Partners by Building Lasting Connections."
- Mountain Creek, a four-season resort, offering skiing/snowboarding, bike park, waterpark, weddings, mountain coaster, restaurants, and lodge.
- Consistently prepare our food according to recipes and station guides.
- Handle, store and serve food in a safe manner following all Mountain Creek and Health Department safety procedures
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